music to read by :: Sandwich (Blue Cheer)
And I am sure it has absolutely nothing to do with the eggs and sugar. Nope. No way.
I have this recipe in my old and tattered bread book by Better Homes and Garden, inherited from my mom, however I am going to write it out in my method, as I don’t use a mixer, and am just a combine stuff add flour kinda bread maker. It is listed as a hamburger bun but, trust me, you will use them for all your yummy sammich needs.
Pour in 1/3 cup vegetable oil, then add 2 cups warm water and stir.